What we do

  • Personal Chef Services

    Wouldn’t it be wonderful to have your very own personal chef? We offer upscale personal chef service in Kenya and Eastern Africa region.
  • Culinary Training and Development

    We offer hands –on training to kitchen staff that gives your operation the skills and mentality needed to rally your organisation and clobber the competition.
  • Kitchen Planning and Design

    Designing new and renovating kitchens. Interior kitchen floor plan for smooth flow of operations.
  • Customer Services in Food & Beverage

    We offer training to food and beverage staff that optimize operations and meet customer satisfaction. 
  • Events Planning and Catering

    VIP catering. Corporate catering. Weddings. Graduation parties..
  • Feasibility Studies

    We research and analyse variables that impact profitability of new hotel developments or turnaround projects.
  • Hazard Analysis Critical Control Points (H.A.C.C.P)

    We offer hygiene management training to kitchen staff on health and hygiene requirements policies to ensure food safety in the organization.